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Take your backyard garden and turn it into the freshest ingredients for your favorite recipes. Check out our list of dishes and treats that originated from our gardens and ended up in our bellies.
Planting For Brussels Sprouts
Plant Brussels sprouts in early spring, or mid-late summer for a fall maturing crop. Plant them in a spot with six hours of sunlight…more
Planting For Ketchup
Tomatoes and onions are two of the main ingredients when makeing ketchup and you can make your recipe your own with sugar and spices…more
Plant A Pesto Garden!
For a twist on your favorite pesto recipe, add a little twist with parmesan cheese, avocado or cilantro and pumpkin seeds…more
Plant A Spaghetti Garden
Experiment with your spaghetti sauce recipe by adding different herbs and spices to get a sauce that is uniquely yours!…more
Planting For Tomato Caprese
Roma tomatoes have a maturity time of 75 - 80 days and are one of the main ingredients along with basil, olive oil and cheese for a spectacular tomato caprese….more
Planting For Sweet Potato Pie
Pecans added to the crust mixture of a sweet potato pie creates a crunchy, sweet texture while coconut mixed with the sweet potatoes adds a tropical twist….more
Planting For Rose Honey Cocktail
If you love rose honey coctails, find a simple recipe, top it off with a sprig of lemon zest and sit back and enjoy responsibly!…more